Tandoori Chicken *
Chicken on the bone marinated in fresh ground spices and yoghurt then cooked in an authentic clay oven
Chicken Sheekh Kebab
Mince chicken blended with various spices, skewered and then prepared in an authentic clay oven
Spicy Chicken Wings *
Chicken wings marinated using traditional Indian recipe and then prepared in an authentic clay oven
Chicken cubes marinated with roasted cumin seeds, spices and ground black pepper
Triangular filo pastry parcels stuffed with mince chicken and deep fried (large & cocktail sizes available)
Methi Chicken Tikka
Chicken pieces marinated with fenugreek, spices and yoghurt then prepared in an authentic clay oven
Chicken Shashlik Kebab
Tender thigh meat of chicken marinated with yoghurt, homemade spices & capsicum than cooked in an authentic clay oven
Reshmi Chicken Tikka
Spicy chicken cubes prepared in an authentic clay oven
Minced lamb & lentil cutlets flavoured with various herbs & spices, fried in egg batter
Lamb marinated in spicy yoghurt cooked in an authentic clay oven
Tandoori Lamb Chops *
Lamb chops marinated and freshly prepared in an authentic clay oven
Triangular filo pastry parcels stuffed with mince lamb (large & cocktail sizes available)
Cubes of lean meat, onions & capsicum
King Prawns *
Fresh large prawns seasoned in spices & grilled to finish
Masalla Fried Fish *
Spice marinated fish, fried in batter
Meat dishes can be cooked on or off the bone.
Lamb cubes with cooked in covered pan on simmered heat till tender
Lamb cooked until brown with selection of spices & lentils
Lamb Rogan Josh
Lamb cooked in robust sauce made from kashmiri herbs & spices
Lamb cooked with cumin seeds
Raan Lamb Masala *
Leg of lamb cooked with slices of boiled eggs in thick gravy
Lamb cooked with Okra
Lamb cooked in mild & nutty authentic curry sauce
Succulent spiced lamb served in an aromatic tomato sauce
Lamb Chops Masala *
Lamb chops cooked with rich & flavoursome ground masala
Curry of chopped spinach & lamb cooked with spicy flavoured sauce
Lamb with sautéed potato in hot spicy sauce
Lamb Kofta Curry
Mince lamb balls blended with herbs & spices and cooked in Mughlai style
Karahi Kofta Kebabs
Mini kebabs cooked in spices and prepared in a traditional karahi.
Balls made with spinach,potatoes and mince lamb are deep-fried and cooked and served in a rich creamy sauce prepared with spinach,onions,tomatoes and cashewnut paste
Mince lamb balls blended with herbs, Indian spices cooked in a paste of fried onions, poppy seeds and dried coconut
Meat blended with wheat & spices cooked on a very gentle flame
Chicken cubes with cooked in covered pan on simmered heat till tender
Chicken cooked in mild & nutty authentic curry sauce
Succulent spiced chicken served in an aromatic tomato sauce
Chicken Tikka Masalla
Boneless Chicken Tikka cooked in a mild and creamy sauce
Chicken marinated overnight in yoghurt & spices and then baked and cooked in almond, tomatoes & butter based sauce
Tawa Chicken Keema *
Minced chicken cooked with herbs and spices
Blend of marinated boneless pieces of chicken cooked in a tantalizing pickle masala garnished with whole green chillies and fresh coriander
Malai Jeera Chicken
Chicken cooked in yoghurt and seasoned with cumin seeds
Chicken Rogan Josh
Chicken cooked in robust sauce made from kashmiri herbs & spices
Chicken cooked with chopped onions & tomatoes
Bombay Chicken Curry
Chicken cooked with fresh spices & potatoes
Chicken cooked with cumin seeds
Marinated chicken wok fried with onions & finished with coriander & dollop of fresh cream
Chicken cooked with onions, eggs, cashew nuts & paneer
Chicken Do Piaza
Chicken cooked in tomato gravy with whole pepper & onions
Mixed Vegetable Kofta
Mince vegetable balls blended with herbs & spices and cooked in Mughlai style
Mixed Vegetable Jalfrezi
Mixed vegetables served in aromatic tomato sauce
Curry of chopped spinach & cheese cooked with spicy flavoured sauce
Home made cheese cubes cooked in onions and tomatoes with peas
Indian cheese cubes cooked with mixed capsicum and baby corn in a light masalla sauce
Indian cheese cubes with fresh green chillies in hot and spicy curry sauce. (Hot)
Sweet Corn Masalla
Corn sautéed with spicy masalla sauce
Fry Baingan Masalla
Fresh aubergines fried & cooked with onions and spices
Aubergines and potato curry
Mashed aubergines in spicy masalla
Potato with cauliflower cooked with herbs and spices
Sautéed potato in hot spices
Button mushrooms stir fried in fresh herbs and spices
Chick peas cooked with fresh ginger herbs and spices
Marrow vegetables cooked in a masalla sauce
Red kidney bean curry
Lentils cooked with herbs and spices flavoured with garlic
Black lentils in rich, creamy butter sauce
Split chickpeas in lentil curry
Mirchi Ka Sallan
Specialist Hyderabadi dish using fresh chillies cooked in a spicy Sauce
Paneer Tikka Masala
Homemade paneer, cooked in fresh spices
Chicken Pillau *
Pillau Rice cooked with chicken on the bone to give an authentic aroma
Pillau Rice Zafarani
Pillau rice with garlic, flavoured with saffron
Pillau rice cooked with channa
Basmati rice layered alternately with a range of fillings:
Creamy milk cake with milk dressing, served cold
Fresh Fruit Salad
Assorted fresh fruits
Various types available in Vanilla, Strawberry and Chocolate flavours
Rice pudding with traditional Indian flavourings
Semolina pudding with traditional Indian flavourings
Creamy rice pudding cooked with carrots, milk and cream, served cold
Sweet flavoured rice with yellow colouring
Multi coloured sweet rice with cherries and a mixture of nuts
Sweet flavoured rice cooked in brown sugar
Assorted Desserts *
Selection of five desserts
Wholemeal bread baked in a clay oven
Freshly Fried Bhatoora
Deep fried light puffed leavened Indian bread
Bread fried in butter
Assorted mixed salads, Iceberg lettuce, cucumbers, tomato, red kidney beans, sweet corn
Raita Plain yoghurt
Cucumber and Carrot Raita
Red chilli and tomato chutney
Plum chutney Aloo bukari chutney
Assorted Pickles Achaar
Tea & Coffee
* Additional charges apply.
Any items that are not listed on our menu can also be created and catered for upon request.
Saffron Culture provides boutique-style catering services to Asian and European clientele in London and beyond, helping to transform weddings, private parties and corporate events into unforgettable experiences.
We are widely recognized for our standards of service, creativity and exemplary cuisine, created by the skilled chefs of our Michelin recommended restaurant. We take pride in being one of the top Asian wedding caterers the capital has to offer.
Saffron Culture Limited is registered in England and Wales. Company No: 7906178.
Thank you for the good food, quality service and advice on menu selection. We really appreciated your extensive planning of all aspects of catering involvement on the wedding day. An extremely organised, accommodating, proactive & approachable service overall.
– Dr Anand Raman & Nketchi (Poundon House)
A big “Thank you” to you and your staff for all that you have done to make my cousin sister’s Golden Anniversary so enjoyable for everyone present. The food was well prepared and delicious; your service from beginning to end was excellent and the help that you gave me and Shanu at each stage of preparations was invaluable. I am sure that if an occasion arises in future, I will have no hesitation in using your company again. Also, please pass on my thanks to all members of your staff for their voluntary assistance on that day.
– Sujit (private venue)
Thank you ever so much for the fantastic organisation! It all turned-out great. Adeel and Nikhil both did a fabulous job. We received a lot of compliments from our guests as well – ranging from: ‘great food’, ‘enjoyable food’, to: ‘the food was both tasteful and hot/warm’. So we think the vast majority of guests really enjoyed it. Thank you!
Also a special thank you for the wonderful surprise of the candles. That was really truly kind. You shouldn’t have – but – the view at night was fabulous. “Icing on the cake” (which we never had!). Really really nice. We will send you a picture (for your marketing materials!). Thanks a million!
Again Manpreet, we can’t stress enough how much we were impressed with you and your colleagues both running-up to as well as during the wedding. Catering can really make or break an event. We are truly grateful all went well. And in larger part that is because of you personally, I’m sure. So thank you again.
– Maarten & Yasmina (Syon Park)
Thank you again for everything in regards to the wedding. It was perfect and we both had the most amazing day. We couldn’t have been more impressed with the services and food, and if you ever require a testimonial or someone wants to speak to one of your former clients, please feel free to give them our numbers.
– Amrita & Debojit (Hedsor House)
Thank you so much for everything. You could probably see we were having a great time! The food was excellent and we had lots of really brilliant feedback from guests. The decor also was amazing. Please pass on our thanks to Dee. The tables and flowers were beautiful and surpassed our expectations!
– Michelle & John (Syon Park)
Sam and I are just back from honeymoon and wanted to thank you and the team for all your efforts – the wedding was wonderful and all the guests have commented very positively on the food and arrangements! We have recommended your restaurant to many friends and hope to come down one night ourselves and enjoy our wedding menu again as neither one of us ate much on the night due to all the excitement!! Thank you again for all your hard work.
– Priya & Sam (Dulwich College)
Just wanted to drop you a note to say thank you very much for your brilliant service at the wedding. I cannot fault anything. The event went as we planned and your company managed it superbly. The food was absolutely great and the waiters were full hands on and provided a first class service, which no one could fault. We had great comments from everyone regarding the food and service.
I had an idea in my head when I first started planning this wedding and it all came together on the 17th April – there was nothing we could have asked for which could have gone any better than it did on the day.
Although you are definitely not the cheapest in the market, but your company is certainly worth every penny spent. Your management skills were very impressive on the day in helping making the event run so smoothly.
I will definitely use your company again for the other two children’s big days.
– Debbie (Woburn Abbey)
We had an absolutely lovely day on 3 June, as did all our guests. It was a great success. Thank you very much for your part in the day. In particular, a number of guests commented on how good the food was. You were also very flexible in the rather fraught period leading up the wedding, for which our thanks. It was a truly lovely day that we will remember for a long time.
– David & Rose (Syon Park)
Thank you so much to you and your staff for the great food and attentive service yesterday. We have received several comments in particular from our parents about just how professional the service was.
– Guriq & Marcus (Dulwich College)
Just quick note to thank you and your team for delivering an outstanding day for Urmi & me on Saturday. Food, drink and service quality are crucial to guests’ impressions and memories of a wedding day – we received glowing feedback on all aspects of your teams’ performance throughout the day.
– Ajay & Urmi (Syon Park Marquee)
I just wanted to email to say thank you for everything you did on Saturday. Arif and I had a wonderful day and the catering played a big part in this! We both thought the food was absolutely delicious and that the service was superb! So many of our guests shared our views and couldn’t praise your staff enough! We would highly recommend you!
– Lynsey & Arif (Dulwich College)
We would like first of all to say a big thank you for everything you did for us. The wedding day was a fantastic success and we really enjoyed it. All our guests enjoyed themselves too, and as we came to find out in the following months they all really loved the food! The food was as much a talking point among our guests as the venue, and everyone remarked how much they had enjoyed the food. We have sent a letter in the post to you which records all of this, and hope that you can add it to your portfolio of references. We are very happy overall with the work that your company did for us.
– Ashley & Maneeze (Syon Park)
Thank you for all your help. We had a wonderful time. The food was delicious and we found the catering manager extremely helpful and efficient. The waiters also seemed very polite and attentive, save for the above third point. We will definitely be recommending your company in future and thank you again for all your efforts to make our wedding run as smoothly as possible.
– Leema (Fennes Estate)
Thank you so much – we had a lovely evening and have had many guests commenting on how great the food was. I thought your level of service was brilliant, especially given the short notice we gave you! On the whole, it was everything we could have wanted, so thank you once again! We’ll definitely be recommending your company in the future.
– Ayesha and Brian (Albert & Victoria Childhood Museum)
I would like to take this opportunity to personally thank you for all your efforts and contribution towards making my wedding a memorable day. I would like to commend you for the outstanding service, table & stage décor, food service provided. Moreover, the food was absolutely fantastic, and I will definitely be using your catering service/expertise again (my brother’s wedding).
– Atif (private venue)
Many thanks for everything you did for us on Saturday night! The food was absolutely delicious! Everyone enjoyed it and was complimenting it. Your staff were excellent and we were very happy with your level of service.
– Saynt and Cindy (Ealing Town Hall)
I would like to thank you for making my wedding day special. Please pass my regards to all your staff.
– Asif Khan (private venue)
Thank you so very much for an amazing day. Please pass my special thanks to Arun. She was very attentive and kept asking if everything was OK, if we needed anything. Overall every single waiter was amazing, extremely attentive, friendly & professional.
– Muneera & Sid (Syon Park)
Thanks once again for helping make our day very special and a huge success, being patient in a very challenging venue. Very helpful in the lead up to the event and willing to accommodate all our small needs.
– Sugra and Jon (Eltham Palace)
Just a quick note to put on record our complete satisfaction with your catering service. Your service was professional, courteous and appreciated by us and all our guests. We could not have hoped for better and we will certainly be calling upon you in future and recommending you to our friends and associates.
– Imran (private venue)
Thanks to all members of staff, thery were extremely helpful and all worked consectively towards my requirements. Sales & service staff both were excellent.
– Rakiya Hassan (private venue)
Thanks a lot for all the help and services you have provided to make our special day so special. Please pass my thanks to the event manager Nikhil as well. I will recommend you to my friends.
– Shyamalie (Hilton London Paddington)
I would like to thank you on behalf of Sadiyya and myself for making our wedding such an amazing event. Every single one of our guests were truly impressed and we owe a great deal of credit to yourself and your staff. Please send a special thanks to the chef and kitchen staff as the food was excellent. Quite a few people enjoyed the desert so much they had two helpings! All in all it was a night never to forget so once again thank you for all your hard work and effort.
– Ryan & Sadiyya (Waldorf Hilton)
I just wanted to say a big thank you to you and your team for Friday night, I really appreciate all that you done for me. Feedback from the event has been nothing but positive, they are all asking when we are doing it again!. The food was really good, the room was amazing, the DJ were fantastic and the Dhol players were the icing on the cake. Words can not express my gratitude to you for sponsoring this event, it took a lot of financial pressure off of me.
Please pass on my thanks to all your team that were involved in making Friday night a big success.
Once again thank you so much for all that you done, and I look forward to working with you again in the future.
– Amie Kabariya, Assistant HR Manager, Hilton London Metropole
I think I am very remiss in saying thank you for the making our day special. We all really enjoyed it and I thought it was the best Indian food I have had in a very long time.
– Julia (Dulwich College)
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